Some of the best-tasting food you’ll ever eat can be grown in your own back yard. Think of the variety! A ripe, juicy watermelon or a fresh, crisp carrot, can add to your meal. Not to mention the money you can save growing your own, verses the grocery store. In addition, you can grow you produce naturally, without enhancers. Following are some tips to help you become an organic gardener:
To prevent your plants’ systems from becoming shocked, you need to gradually transition them from higher to lower temperatures. Start by placing your plants outside for a few hours only. Slowly, day after day, you can leave your plants outside for a little longer. After a week’s time, the plants should be fine staying outside.
Make use of rain buckets and barrels around your home. You can later use this collected rainwater on your garden to grow healthier plants, while saving the planet. This method also reduces your water bill, as you can’t be charged for using the water that runs off your roof!
To maximize the benefits of compost, put it in your garden about two weeks before you plant. Compost actually needs time to integrate with soil and once you combine the two they need time to stabilize. Plan to gather enough compost to fertilize your garden a couple of weeks ahead of planting to produce healthier and stronger plants.
To achieve the best growing results, plants need sufficient carbon dioxide. With a high level of CO2 plants will grow much better. The best way to obtain a saturated level of carbon dioxide (CO2) is to use a greenhouse. To maximize your plants’ growth, make sure to monitor these levels to ensure they’re adequate.
Save money by drying the seeds from your annuals to plant next year. Petunias, zinnias and impatiens are just a few of the flowers from which it is easy to extract and save seeds. You will have to extract the seed pod from some flowers, and wait for it to split open. With others, such as marigolds, you will have to open the flower and extract the seeds yourself. After extracting the seeds, let them dry for at least a week. Place them in a jar with a rubber seal, and add silica gel pouches to keep them from absorbing moisture. Store them in a cool, dry location until you’re ready to plant them next year.
When it is spring and time to plant, do you have a hard time remembering what your gardens looked like the year before so that you know where to plant your new bulbs? This year, take pictures of your spring garden, and in the fall have a look at them. If you see a place in the yard that is bare and in need of a new daffodil, you can be confident on where to plant the new bulbs!
Follow the above suggestions to help you with your organic garden. Think of the benefits you get by gardening the natural way. Maybe the nutrition is your primary concern, or perhaps you are looking for a way to cut cost. Whatever the reason, enjoy taking a bit out of that ripe, juicy watermelon or a fresh, crisp carrot!